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Thursday, October 2, 2014

Farm Food: Week VIII

Half share week VIII included:

frying peppers
eggplant
hot peppers
broccoli
tomatoes
scallions
yellow beans
parsley
potatoes
summer squash
cucumbers


Eat a rainbow. Turns out I don't like the yellow beans, the scallions went slimy before I cut them up to freeze them and I gave away the jalapenos. I didn't take pictures of the veggie tacos and curry I made, and the beet chips I promised to try turned out crappy. Look.



I did, however make a delicious tomato sauce with meatballs. So yum.

And in an effort to 'use up all the bits' I threw together this little dish of onion, eggplant, garlic, parsley, chicken, tomato and feta. The feta made a melty sauce. This would have been better if we'd had some sort of carb with it. Like maybe quinoa or noodles or just good bread.




2 comments:

  1. Love that your farm share was such a rainbow of colors. Sauce looked good too.

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    1. We were a little worried we wouldn't eat all the food from the CSA. I think we made the right decision in getting just a 1/2 share. The sauce had beef meatballs cooked in...I only cook beef about two times a year ;) This was really tasty though!

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